Hugh
Pickford and his team are now providing
catering at PYC.
Food will be available at the
following times:
Tuesday
12:00 to 3:00 p.m.
Wednesday
6:00 to 9:30 p.m.
Thursday
6:00 to 9:30 p.m.
Friday
6:00
to 9:30 p.m.
Sunday 12:00
to 3:00 p.m.
Sample
Galley Menu
Sample Sunday
Menu
Booking
is recommended for Sunday Lunch
but not always essential.
To book call the
bar (02920 708196)